Gin Cardamom Rosé Cocktail #summer #drink

Gin Cardamom Rosé Cocktail #summer #drink

While we concede that Cinco de Mayo has turned into an Americanized occasion, we are consistently ready for celebrating with Mexican nourishment and invigorating mixed drinks. When we got some answers concerning the new drink site propelled by Absolut, we were both excited and captivated.

In the event that you haven't aced this most loved mixed drink yet, right now is an ideal opportunity! The mystery is in knowing the ideal proportion for you. Appreciate an invigorating beverages with chicken or shrimp tacos that have been marinated in lime juice for coordinating flavors.

The Cardamom Rose Cocktail is a sentimental mixed drink made with a hand crafted rose basic syrup, crisp citrus, and sharp flavoring ~ it has a perfect pink shading!

The cardamom rose mixed drink begins with a cardamom case. It gets softly obfuscated, or squashed, at the base of the shaker. In the event that you don't have a muddler, utilize a wooden spoon. I like to begin with a toasted unit, which just adds profundity to the cardamom season. It's anything but difficult to do, simply hurl it around in a dry dish over medium warmth for a couple of minutes. At that point in goes the gin. I don't as a rule drink gin, so I utilized a few the little carrier measured containers in my accumulation. I continue constructing my accumulation each time I end up in an alcohol store and it truly satisfies when I need a specific kind or brand of liquor for a beverage or recipe.

Also try our recipe Elderflower Grapefruit Gin and Tonic

Gin Cardamom Rosé Cocktail #summer #drink #party #cocktails #gin

This shaken mixed drink is absolutely extraordinary, yet quite invigorating. A pink mixed drink that packs a superbly sweet punch.


  • 1.5 oz of Hendrick’s gin (this is a rose & cucumber infused gin)
  • 0.75 oz of Rose syrup (make at home with rose water and simple syrup or buy locally)
  • 0.25 oz of Fresh lemon juice
  • 0.75 oz of Fresh grapefruit juice (ruby red preferably)
  • 2 dashes of Peychauds bitters (Peychaud is credited with first creating the cocktail)
  • 1 Cardamom Pod


  1. Lightly muddle 1 cardamom pod at the bottom of shaker (not too much muddling or it will overpower the drink)
  2. Add the rest of the ingredients
  3. Add ice
  4. hake for 20 seconds
  5. Strain over fresh ice to remove the cardamom pod
  6. Add a splash of seltzer water
  7. Garnish with rose petals or fresh lemon wedge (use organic if possible)

Read more our recipe : VEGAN AVOCADO MAC AND CHEESE

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