Lemon Coconut Energy Balls #healthy #recipe

Lemon Coconut Energy Balls #healthy #recipe


The lemon enhance completely flies in these and the coconut flavor takes an unpretentious secondary lounge. The two flavors cooperate to make a heavenly blend.


The surface of these is somewhat not quite the same as a ton of my vitality balls, which are made with dates and nuts. These ones don't have dates. Rather, I utilized cashews as the base, and afterward a blend of coconut flour, destroyed coconut, lemon juice, coconut oil, and agave nectar to hold them together.


Lemon Coconut Energy Balls #healthy #recipe #snacks #breakfast #diet


These Lemon Coconut Energy Balls have a brilliant, lemony flavor and are a simple to-make sound bite!


Ingredients

  • 1 1/2 cups whole cashews (I used dry roasted, salted)
  • 1/4 cup coconut flour
  • 1/4 cup unsweetened shredded coconut
  • 1/4 cup fresh lemon juice (from 1 very large or 2 smaller lemons)
  • 2 tablespoons agave nectar (or other liquid sweetener)
  • 1 tablespoon coconut oil


Instructions

  1. Place the cashews in a food processor and process until a fine crumb.
  2. Add the rest of the ingredients and process until it comes together in a ball.
  3. Roll the “dough” into approximately 1-inch balls and place them on a plate or tray.
  4. Place the tray in the freezer for about 20 minutes to firm.
  5. We like these best stored in the refrigerator in an airtight container. Enjoy!


For more detail : bit.ly/3f5Mu96

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