COPYCAT STARBUCKS CARAMEL MACCHIATO #drink #caramel #sangria #starbucks #recipes

COPYCAT STARBUCKS CARAMEL MACCHIATO #drink #caramel #sangria #starbucks #recipes

Attempt this hand crafted formula of the most well known Starbucks drink – Caramel Macchiato! Daintily improved vanilla milk blended in with smoky (hand crafted!) coffee and beat with rich caramel sauce. This Starbucks Caramel Macchiato formula isn't to be missed!

I have extraordinary news for you, companions! You can make your most loved Starbucks Caramel Macchiato at home! That's right, you read it right. You don't have to go far or spend extra $$ to get a cup of one of those treats. You can set it up at home with no extravagant hardware. (On the off chance that you effectively possess a coffee machine, bravo! You can utilize this formula too.)

Caramel Macchiato is coffee based drink sold in Starbucks. It is made with vanilla syrup, steamed milk, coffee and caramel sauce. The coffee in poured over the milk leaving a dim imprint over the milk froth ("macchiato" signifies "set apart" in Italian). Caramel sauce is poured over the froth, including a layer of sweetness. Caramel Macchiato is one of the most mainstream Starbucks drinks.

COPYCAT STARBUCKS CARAMEL MACCHIATO #drink #caramel #sangria #starbucks #recipes

Also try our recipe : Holiday Sangria #drink #party #healthyrecipe #sangria #cocktail

Ingredients :

  • 14 oz reduced fat or whole milk
  • 2 tbsp vanilla syrup
  • 2 oz espresso
  • caramel sauce to drizzle

Instructions :

  1. Prepare the espresso using a macchinetta or espresso machine. (You may use a very strong regular coffee, but you’ll need to double the amount: use 4 oz instead of 2).
  2. While the espresso is being made, warm up the milk. Froth the milk using milk frother. If you don’t have milk frother, you can use a regular whisk instead. (Just whisk the milk until foam forms).
  3. Pour the espresso into a measuring cup.
  4. Add vanilla and milk to the cup. Then, pour the espresso on top of the frothy milk creating a “mark” on the foam. (Macchiato means “marked” in Italian).
  5. And the last step is to drizzle the caramel on top. At Starbucks, we make two circles around the edges of the cup and then we make a grate pattern in the middle.


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