Ultimate Grilled Cheese Sandwich #diet #healthy

Ultimate Grilled Cheese Sandwich #diet #healthy

This was one of those it-snowed-the previous evening and-I-didn't-get the opportunity to-make-my-week after week trip-to-the-supermarket after-chapel since chapel was-dropped so-what-can-I-make-with-what's-as of now in-my-cooler and-storeroom kind of sandwiches. Furthermore, how can it be that those formulas dependably end up being the best ones? Go figure!

It resembles that little dark colored beaded jewelry I found in the freedom bowl at Banana Republic in 1993. It was discounted to $1.75 and I wore that sucker for most of the nineties. Right up 'til today it's one of my preferred bits of gems I've at any point worn.

The world is such a strange spot.

Also Try Our Recipe : Prosciutto Wrapped Asparagus

Ultimate Grilled Cheese Sandwich #diet #healthy


  • 1 Tablespoon Butter
  • 1 whole Medium Onion, Halved And Sliced
  • 4 slices Bacon, Cut In Half
  • 2 Tablespoons Mayonnaise
  • Several Dashes Hot Sauce (I Used Louisiana)
  • 2 slices Sandwich Bread
  • 3 whole Hard Boiled Eggs, Peeled And Sliced
  • Salt And Pepper, to taste
  • 2 slices Cheese, Any Variety (I Used Swiss And Monterey Jack)
  • More Butter, For Grilling


  1. Melt the butter in a skillet over medium-low heat and cook the onions low and slow for about 20 minutes, stirring frequently. Remove them to a place when they're deep golden brown and soft.
  2. Fry the bacon in the same skillet until slightly crisp. Remove to a paper towel to drain.
  3. Combine the mayonnaise and the hot sauce and stir. Taste and add more hot sauce if needed.
  4. Sprinkle the sliced eggs generously with salt and pepper. 
  5. To assemble, spread one side of each piece of bread with the spicy mayo. Build the sandwich however you wish: eggs, bacon, cheese, onions, more eggs, more cheese. Spread one side of the assembled sandwich with softened butter and put it butter-side down on a griddle or skillet over medium-low heat. Spread the top side with butter, then continue grilling the sandwich until the bread is golden and slightly crisp and the filling is warm/cheese is melted. 
  6. Cut in half with a sharp serrated knife and share with a loved one!

For more detail : bit.ly/2VzZUUL


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